SDG 2: Zero Hunger

Because of the acute global impacts of climate change and Covid-19, combating hunger and malnutrition, and improving the functioning of food systems, are now an even greater priority of national and international policymakers around the world than they were when the UN Sustainable Development Goals were announced in 2015. Research that can help deliver insights and solutions towards the reduction of hunger, as targeted by SDG 2, is a major publishing focus of Springer Nature’s SDG Programme, whether in biotechnology or in geography, whether in agronomy or in economics, whether in nutrition or in international law. Here we present a selection of books, journals and magazines content that highlights our commitment to addressing SDG 2.

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